ingredients: oranges
- eggs chopped pistachios
- sugar
- milk strawberry banana
Grate lemon rind of oranges. Boil the milk and add the zest. Leave in
infusion and in the meantime mix the yolks with the sugar until it becomes white and creamy. Embed, stirring constantly, milk perfumed with orange and bring to boil.
Pour cream into a bowl. Beat the egg whites until stiff
steadfast adding a pinch of salt and stir in the cream all previously prepared.
Pour the mixture into a bowl and garnish with chopped pistachios that have the mortar and place in refrigerator for a few hours.
Meanwhile, peel the bananas, cut into thin slices and sprinkle with lemon juice.
Wash strawberries and slice the oranges.
Place the prepared fruit in a beautiful bowl with a spoon and ammalgamare plenty of honey.
Put the salad in the fridge and serve accompanied by mashed orange ... for a fresh and invigorating effect.
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